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Lois I gotta tell you how to fry frozen squash. Thaw it and drain in a colander. Lay it on a towel and gently blot with another towel. Then just fry like fresh with onions and peppers. It will turn out the same and is not soggy. As a matter of fact, I'm going to make some right now.Come on down for supper and I will share along with my eggplant parmesan and corn and bbq ribs. Might even make some cornbread. Sure would be nice to have another pair of feet under my table.
2 comments:
Sure would be nice to not have to drive 2 hours to put my feet under your table. Why don't you just move a bit closer? Well, it was a nice dream anyway! Wish I could come and share your fried squash, that sounds so good!
Thanks, I'll try it. Wish I were your lucky neighbor,it's been years since I've had a creampufffffffffff!
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